Recipes Wizard

Climb one of the highest peaks in culinary art and prepare the following cake…

2 packs of plain biscuits
10-12 oz (300 […]

Cookies with honey
Dough:

2 eggs
½ cup of honey
½ cup of sugar
½ cup of oil / melted butter
2-3 teaspoons of cinnamon
1 […]

One of the healthiest vegetable is the tomato. It is very rich of vitamins and of Lycopene. Unlike other […]

I have this favorite Chinese restaurant serving rice with vegetables and eggs. I once asked the cook for the recipe […]

Here’s the recipe of a classic cake that, I won’t hide, takes a lot of time but is hugely yummy. […]

Summer is the finest season of all. Most people generally prefer light dished in summer. Let me offer you a […]

Do you remember the comic character Popeye the Sailor, who gets hyper tough eating spinach? The following recipe won’t give […]

2 eggplants;
4 big tomatoes;
1 onion;
2-3 cloves of garlic;
2 eggs;
mozzarella / yellow-cheese / parmesan cheese;
olive oil;
black pepper;
basil.

Wash the eggplants, dry them […]

Excellent ragout takes slow cooking at a low temperature, over a lot of time. Make sure that you have heaps […]

500 g (1.1 pound) of fresh potatoes;
3-4 spring onions
½ cup of oil;
2 tablespoon of tomato sauce;
½ teaspoon of pepper – […]

1 pound (500 g) of pork steaks;
12 oz (350 g) of milled pork;
2-3 cloves of garlic;
3-4 oz (100 g) of […]

2 eggs;
3-4 oz (100 g) of yellow-cheese;
½ cup of rusk;
4 beef steaks;
butter;
lemon;
Garnish: spaghetti, potatoes, lemon, parsley.
Whisk the eggs until the […]

Necessary products:

1 chicken;
salt;
oil;
1 medium onion;
1-2 carrots;
one slice and 2-3 leaves of celery;
2 tablespoons of rice;
5 oz (150 g) of diced […]

If New Zealand is too far for you to go, try and prepare this soup, which is a typical dish […]

3 tablespoons of oil;
3-4 cubes or 1 tablespoon of sugar ;
35 oz (1 kg) of tomatoes;
¾ cup of vermicelli or […]

You don’t have to go to Italy to try perfect Italian food. Let us bring
Italian cuisine to your home. What […]

Desserts are sweater and more delicious when you share them. Italian desserts even more so. I’ll now offer you an […]

35 oz (1 kg) of butter dough;
10 oz (300 g) of broccoli;
3 eggs;
3.5 oz (100 grams) of grated yellow-cheese;
9 oz […]

Do you like oranges? Did you know that orange peels could be used too? Lets try and combine pleasure […]

5 eggs;
1 cup (8 fl oz/ 230 gr) of sugar;
3/4 cup (6 fl. oz/ 180 ml) of oil;
1 cup of […]